Banting resep: Forest of flavour Unicorn Mushrooms

Forest of flavour Unicorn Mushrooms

Take 12 eggs, blend the eggs with 250ml Full Cream Milk and season with Pink Salt and pepper. 

Line your mould with the Egg Mixture. Then start layering your ingredients. 

We used the following:
Sauteed mushrooms
Feta
Purple Cabbage
Chicken
Butternut rounds with a hole through the middle

Pllant your long stem mushrooms in the middle. Fill the mould up with your egg mixture and place some cheese around the mushroom.

Bake at 180 degrees for 20 min, or until firm.